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Features & Facilities

Facilities

Air Conditioning .glyphicons-heat
Disability Access .glyphicons-person-wheelchair
Wifi Access .glyphicons-wifi
Outdoor Area .glyphicons-tree-deciduous
Parking Available .glyphicons-cars
Easy Parking .glyphicons-cars
City Views .glyphicons-building
Open Plan Space .glyphicons-unchecked
Outdoor Space .glyphicons-sun

Event Guidelines

Birthday Party Milestones .glyphicons-ok-2
Underaged Birthday Parties .glyphicons-ban
Underage Events .glyphicons-ban
Third Party AV Companies .glyphicons-ban
Alcoholic Events .glyphicons-ok-2
BYO Food/Drink .glyphicons-ban
DIY Theming .glyphicons-ban
21st/18th Parties .glyphicons-ban
Outside Catering .glyphicons-ban
Wedding .glyphicons-ban

Catering Options

Bar Tab
Private Bar
Gluten Free
Vegetarian / Vegan
Liquor Licence
Restaurant On Site

Event Rooms

Venue Exclusive

Max 300 people

Chefs Kitchen

Max 30 people

Main Dining Room (non-exclusive,...

Max 20 people

Main & Private Dining Rooms...

Max 30 people

Private Dining Room

Max 10 people

Main Dining Room (exclusive use)

Max 68 people

Mount Terrace East

Max 40 people

Arbour:

Max 60 people

Event Room Layouts

Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Venue Exclusive
-
-
-
-
-
110
300
-
-
Chefs Kitchen
-
-
-
-
-
12
30
-
-
Main Dining Room (non-exclusive, semi private)
-
-
-
-
-
20
-
-
-
Main & Private Dining Rooms Combined (non-exclusive, semi-private)
-
-
-
-
-
30
-
-
-
Private Dining Room
-
-
-
-
-
10
-
-
-
Main Dining Room (exclusive use)
-
-
-
-
-
68
-
-
-
Mount Terrace East
-
-
-
-
-
-
40
-
-
Arbour:
-
-
-
-
-
40
60
-
-
Theatre
Classroom
U-Shape
Cabaret
Boardroom
Banquet
Cocktail
Hollow Square
Exhibition
Venue Exclusive
-
-
-
-
-
110
300
-
-
Chefs Kitchen
-
-
-
-
-
12
30
-
-
Main Dining Room (non-exclusive, semi private)
-
-
-
-
-
20
-
-
-
Main & Private Dining Rooms Combined (non-exclusive, semi-private)
-
-
-
-
-
30
-
-
-
Private Dining Room
-
-
-
-
-
10
-
-
-
Main Dining Room (exclusive use)
-
-
-
-
-
68
-
-
-
Mount Terrace East
-
-
-
-
-
-
40
-
-
Arbour:
-
-
-
-
-
40
60
-
-

Packages

Cocktail Masterclass

2 hour cocktail masterclass creating two of RAFI's most popular cocktails Read more

Join RAFI Bar Manager, Cameron Freno, in our Chef’s Kitchen as he takes you through a masterclass creating two of RAFI’s most popular cocktails, Riff Raff & Fragola Fizz.

Sit back to enjoy your creations while tucking into our sourdough wholemeal pita chips and house made hummus with crispy chickpea & green chilli along with wild greens & cheese pie served with tomato chilli jam.

A$98 per person

Chef's Table Experience

Chef's Table Experience Read more

5 course tasting menu prepared by RAFI head chef Matias Cilloniz with paired wine selection curated by Applejack sommelier Amandie Rouviere.

A$375 per person

$99 Winter Canape Package - Including Arrival Cocktail

$99 Winter Canape Package - Including Arrival Cocktail Read more

RAFI is the perfect space to play host to your winter celebrations with a variety of indoor and outdoor spaces perfect for groups of 20-60 guests, or exclusive use of the whole venue for up to 300 guests cocktail style.
Enjoy an exclusive $100 per person canape package with menu curated by Executive Head Chef at RAFI North Sydney, Matias Cillinoz and a speciality cocktail designed by RAFI bar manager, Cameron Freno.   

Menu
Small Canapes

RAFI sourdough wholemeal pita chips with hummus (vegan)
South Coast tuna with tomato, tahini & fragrant chilli oil (df)
Fried tofu with lime leaf & green curry mayo (vegan, gf)
Crispy fried calamari with green aioli (gf, df)
Crispy eggplant with chilli, spices & organic honey (df, v)
Chargrilled chicken raita skewer (gf)
 

Substantial Canapes
Crumbed fish slider with chilli, shredded cabbage & mayo
Baby butternut pumpkin with black garlic, pepitas & basil (gf, vegan)

Cocktail on Arrival - Shrub Your Way - Pineapple & lime leaf Gin Spritz

A$99 per person

$99 Winter Event Special

$99 Winter Feast For Plenty Event Package - Seated Read more

Indulge in our $99 Winter Feast For Plenty per person event package, featuring a shared menu featuring some of RAFI's favourite signature dishes to please every palate and a delightful cocktail to kick off festivities upon arrival.

Menu
Our sourdough wholemeal pita (vegan)
Hummus with crispy chickpea & green chilli (gf, vegan)
Smoked kingfish with pomegranate, radish & nasturtium (gf, df)
Grilled southern squid with butter beans & black pudding (gf)
Crispy eggplant with spices, honey & herbs (df,v)
Cucumbers with yoghurt, dill & lemon (gf, v)
Roasted beetroot with persimmons, goats cheese & almonds (gf, v)
Grilled lamb backstraps with mint salsa verde & quince mostarda (gf, df)
Shoestring fries with green aioli (gf, vegan)

Cocktail on Arrival - Shrub Your Way - Pineapple & lime leaf Gin Spritz

A$99 per person

Melbourne Cup 2023

Melbourne Cup at RAFI 2023 - Canapes & 3hr beverage package from 1pm-4pm Read more

Spring Racing Carnival season is here, and we’re getting ready to party at RAFI! Leave the world behind as you enter RAFI this Cup Day. Enjoy canapés, bubbles on arrival, and the best race day atmosphere in North Sydney. Setting the mood is DJ Seani, who will be spinning tunes from 1-4pm.

Tickets start at $179 per person, including a glass of Taittinger champagne on arrival followed by a delicious roaming canapés and a 3-hour beverage package from 1-4pm.
With multiple tvs and prizes for best dressed, frock and suit up and join us this Melbourne Cup.

*Groups of 8+ will incur a 10% service charge.

A$179 per person
Show more

Cocktail Masterclass

2 hour cocktail masterclass creating two of RAFI's most popular cocktails Read more

Join RAFI Bar Manager, Cameron Freno, in our Chef’s Kitchen as he takes you through a masterclass creating two of RAFI’s most popular cocktails, Riff Raff & Fragola Fizz.

Sit back to enjoy your creations while tucking into our sourdough wholemeal pita chips and house made hummus with crispy chickpea & green chilli along with wild greens & cheese pie served with tomato chilli jam.

A$98 per person

Chef's Table Experience

Chef's Table Experience Read more

5 course tasting menu prepared by RAFI head chef Matias Cilloniz with paired wine selection curated by Applejack sommelier Amandie Rouviere.

A$375 per person

$99 Winter Canape Package - Including Arrival Cocktail

$99 Winter Canape Package - Including Arrival Cocktail Read more

RAFI is the perfect space to play host to your winter celebrations with a variety of indoor and outdoor spaces perfect for groups of 20-60 guests, or exclusive use of the whole venue for up to 300 guests cocktail style.
Enjoy an exclusive $100 per person canape package with menu curated by Executive Head Chef at RAFI North Sydney, Matias Cillinoz and a speciality cocktail designed by RAFI bar manager, Cameron Freno.   

Menu
Small Canapes

RAFI sourdough wholemeal pita chips with hummus (vegan)
South Coast tuna with tomato, tahini & fragrant chilli oil (df)
Fried tofu with lime leaf & green curry mayo (vegan, gf)
Crispy fried calamari with green aioli (gf, df)
Crispy eggplant with chilli, spices & organic honey (df, v)
Chargrilled chicken raita skewer (gf)
 

Substantial Canapes
Crumbed fish slider with chilli, shredded cabbage & mayo
Baby butternut pumpkin with black garlic, pepitas & basil (gf, vegan)

Cocktail on Arrival - Shrub Your Way - Pineapple & lime leaf Gin Spritz

A$99 per person

$99 Winter Event Special

$99 Winter Feast For Plenty Event Package - Seated Read more

Indulge in our $99 Winter Feast For Plenty per person event package, featuring a shared menu featuring some of RAFI's favourite signature dishes to please every palate and a delightful cocktail to kick off festivities upon arrival.

Menu
Our sourdough wholemeal pita (vegan)
Hummus with crispy chickpea & green chilli (gf, vegan)
Smoked kingfish with pomegranate, radish & nasturtium (gf, df)
Grilled southern squid with butter beans & black pudding (gf)
Crispy eggplant with spices, honey & herbs (df,v)
Cucumbers with yoghurt, dill & lemon (gf, v)
Roasted beetroot with persimmons, goats cheese & almonds (gf, v)
Grilled lamb backstraps with mint salsa verde & quince mostarda (gf, df)
Shoestring fries with green aioli (gf, vegan)

Cocktail on Arrival - Shrub Your Way - Pineapple & lime leaf Gin Spritz

A$99 per person

Melbourne Cup 2023

Melbourne Cup at RAFI 2023 - Canapes & 3hr beverage package from 1pm-4pm Read more

Spring Racing Carnival season is here, and we’re getting ready to party at RAFI! Leave the world behind as you enter RAFI this Cup Day. Enjoy canapés, bubbles on arrival, and the best race day atmosphere in North Sydney. Setting the mood is DJ Seani, who will be spinning tunes from 1-4pm.

Tickets start at $179 per person, including a glass of Taittinger champagne on arrival followed by a delicious roaming canapés and a 3-hour beverage package from 1-4pm.
With multiple tvs and prizes for best dressed, frock and suit up and join us this Melbourne Cup.

*Groups of 8+ will incur a 10% service charge.

A$179 per person
Show more

Cocktail Masterclass

2 hour cocktail masterclass creating two of RAFI's most popular cocktails Read more

Join RAFI Bar Manager, Cameron Freno, in our Chef’s Kitchen as he takes you through a masterclass creating two of RAFI’s most popular cocktails, Riff Raff & Fragola Fizz.

Sit back to enjoy your creations while tucking into our sourdough wholemeal pita chips and house made hummus with crispy chickpea & green chilli along with wild greens & cheese pie served with tomato chilli jam.

A$98 per person

Chef's Table Experience

Chef's Table Experience Read more

5 course tasting menu prepared by RAFI head chef Matias Cilloniz with paired wine selection curated by Applejack sommelier Amandie Rouviere.

A$375 per person

$99 Winter Canape Package - Including Arrival Cocktail

$99 Winter Canape Package - Including Arrival Cocktail Read more

RAFI is the perfect space to play host to your winter celebrations with a variety of indoor and outdoor spaces perfect for groups of 20-60 guests, or exclusive use of the whole venue for up to 300 guests cocktail style.
Enjoy an exclusive $100 per person canape package with menu curated by Executive Head Chef at RAFI North Sydney, Matias Cillinoz and a speciality cocktail designed by RAFI bar manager, Cameron Freno.   

Menu
Small Canapes

RAFI sourdough wholemeal pita chips with hummus (vegan)
South Coast tuna with tomato, tahini & fragrant chilli oil (df)
Fried tofu with lime leaf & green curry mayo (vegan, gf)
Crispy fried calamari with green aioli (gf, df)
Crispy eggplant with chilli, spices & organic honey (df, v)
Chargrilled chicken raita skewer (gf)
 

Substantial Canapes
Crumbed fish slider with chilli, shredded cabbage & mayo
Baby butternut pumpkin with black garlic, pepitas & basil (gf, vegan)

Cocktail on Arrival - Shrub Your Way - Pineapple & lime leaf Gin Spritz

A$99 per person

Menus